Choose your flavor Chicken egg hotdog, Aranso, or Everything,

2 Fried eggs cooked until the white is set and the yolk is runny or cooked to your preference serve with 2 sliced of toast

2 Grade A cooked eggs, Bagel or Bread, optionally with cheese, bacon, or other toppings.

Build Your Omelet Your Way: fluffy eggs with your choice of fillings, served with home fries or toast.

Scrambled Eggs: fluffy eggs gently cooked until soft, light, and perfectly seasoned.

Breakfast Burritos: warm tortillas filled with eggs, cheese, and your choice of savory breakfast fillings.

Bagel: freshly baked, soft and chewy with a golden crust, perfect on its own or with your favorite spread.

Bagel with Cream Cheese: fresh, chewy bagel generously spread with smooth, creamy cream cheese.

2 Slices of Toast: warm, lightly browned bread, crisp on the outside and soft inside.

3 Slices of Bacon: crispy, savory strips cooked to perfection.

2 plain Sausages: simple, savory sausage cooked to perfection.

Cream Cheese: smooth, rich, and creamy, perfect as a spread or topping.

Butter: rich, creamy, and lightly salted, perfect for spreading or cooking.

Haitian Aka 100: a traditional Haitian drink, rich and full of bold, authentic flavor.

Crispy, golden Bone-in fried chicken (cut pieces) served with Fried plantains, Pickliz (spicy pickled vegetable slaw) Sliced of Lemon.

Bone-in, juicy Fried chicken served with seasoned rice & beans, and crispy fried plantains.

Bone-in, juicy Stew chicken served with seasoned rice, slow-cooked beans, and crispy fried plantains.

Tender, slow-braised oxtail served with perfectly seasoned rice and beans. Fall-off-the-bone oxtail simmered in rich gravy, paired with classic rice and beans. Hearty oxtail cooked to perfection, served over flavorful rice and beans.

Caribbean Fried Red Snapper (Bone-In): whole red snapper, seasoned with Caribbean spices and fried to golden perfection, served with bones intact for an authentic presentation.

Flavorful, marinated Haitian-style fried pork, crispy on the outside and tender on the inside, served with rice and beans, fried plantains, and pikliz.

American Bacon Cheeseburger: juicy beef patty topped with melted cheese and crispy bacon, finished with fresh lettuce, tomatoes, onions, and house sauce on a toasted bun. serve with fries

Flavorful, marinated goat meat, slow-cooked crispy golden finish, served with rice and beans, fried plantains, and pikliz.

(Fried or Stewed): Seasoned turkey prepared your choice of crispy fried or slow-stewed in a rich, savory sauce, served with rice and beans, fried plantains, and pikliz.

Fried Plantains (Savory): green plantains sliced and fried until golden and crispy, with a savory, slightly starchy flavor.

Fried Yuca: crispy on the outside, tender on the inside, golden-fried yuca sticks served hot.

White Rice: fluffy, perfectly cooked rice, a classic and versatile side

Haitian Black Rice: flavorful rice cooked with djondjon mushrooms, giving it a rich, dark color and earthy taste.

Black Beans Sauce: savory, slow-cooked black beans blended into a rich, flavorful sauce.

Pinto Beans Sauce: creamy, seasoned pinto beans cooked into a rich, flavorful sauce.

Pigeon Peas Sauce: tender pigeon peas simmered in a flavorful, savory sauce.

Pikliz (Spicy Coleslaw): tangy, spicy Haitian slaw made with cabbage, carrots, and hot peppers for a zesty kick.

Fried Chicken (Small Side Portion)